Ikon Halitta Bacillus Licheniformis Foda

Takaitaccen Bayani:

Bacillus Licheniformis wani sabon nau'in ƙwayoyin cuta ne na ƙwayoyin cuta masu aiki da yawa na kayan abinci na probiotic waɗanda aka tsabtace kayan abinci mai tsabta, wanda aka fitar daga zurfafawar ruwa na Bacillus Licheniformis ta tsari na musamman.Wannan jerin samfuran suna da haɗari, marasa lahani, babu ragowar, babu gurɓatacce kuma tasirin yana da ban mamaki, wanda shine mafi kyawun zaɓi don koren lafiya da haɓakar yanayi.Ana amfani da shi sosai a cikin kayan abinci na abinci na kaji, dabbobi, dabbobin ruwa, ruminants da sauransu.

Tuntuɓi: Erica Zheng

Email: erica@shxlchem.com

Lambar waya: +86 21 2097 0332

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Skype: slhyzy

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Cikakken Bayani

Tags samfurin

Bayani

Bacillus licheniformis, wanda kuma aka sani da B. licheniformis, kwayoyin cuta ne masu zube, kamar sauran nau'in Bacillus.Yana da ƙwararren anaerobe, yana da nau'ikan numfashin anaerobic da damar haifuwa.Yana da duka probiotic da aikace-aikacen masana'antu.

Rabewa

Yanki:Kwayoyin cuta

Darasi:Bacilli

Iyali:Bacilaceae

Phylum:Firmicutes

Oda:Bacillales

Halitta:Bacillus

Bayani:

Sunan samfur	Bacillus licheniformis
Bayyanar	Brown foda
Ƙididdiga mai yiwuwa	biliyan 20 cfu/g, cfu biliyan 40/g, cfu biliyan 100/g
COA	Akwai
Amfani	Ban ruwa
Kunshin	20kg / jaka / ganga, 25kg / jaka / ganga, ko kamar yadda kuke bukata
Adana	Ajiye akwati a rufe sosai a bushe & wuri mai sanyi.Kada a bijirar da hasken rana kai tsaye.
Rayuwar Rayuwa	watanni 12
Alamar	SHXLCHEM

Kayan aikin Aiki

Jerin samfuran suna gasa tare da ƙwayoyin cuta masu cutarwa don abubuwan haɗe-haɗe a cikin fili na narkewa, suna samar da kayan aikin ƙwayoyin cuta, kuma suna gasa tare da ƙwayoyin cuta masu cutarwa don samun abubuwan gina jiki, yin ƙoƙarin isar da iskar oxygen ta hanyoyin nazarin halittu, don kafa microflora na yau da kullun a cikin fili na narkewa;daidaitawa da inganta aikin rigakafi;inganta narkewa da aikin sha;hana amine mai guba hade.

Aikace-aikace

1. Inganta ingancin ciyarwa, da haɓaka narkewar abinci da ɗaukar abubuwan gina jiki a cikin abinci.

2. Samar da nau'ikan maganin rigakafi iri-iri don kashe ƙwayoyin cuta, haɓaka aikin rigakafi da haɓaka juriya na dabbobi.

3. Samar da mahara kunna enzymes da enzymatic activator, inganta dabba girma da kuma nauyi riba.

4. Rage fitar da ammonia da nitrogen a cikin sharar dabbobi, rage yawan iskar gas mai cutarwa a wurin kiwo don kiwo da kaji da kayayyakin ruwa, inganta yanayin kiwo da rage gurbatar muhalli.

Amfani

1. Nau'in samfurin nau'ikan aminci ne waɗanda aka jera a kan "littattafan additive iri" wanda Ma'aikatar Aikin Gona ta bayar;kiwo ta hanyar tsari na musamman na nutsewar ruwa, musamman ma biyan buqatar kiwo a cikin gida da waje.

2. Babban maida hankali, babban saurin sake kunnawa, ɗan gajeren lokaci a cikin samar da al'ummar ƙwayoyin cuta masu rinjaye.

3. Kyakkyawan kwanciyar hankali irin su acid-proof, gishiri-haƙuri, zafi mai jurewa da matsawa;kula da babban kwanciyar hankali a lokacin abinci granulating da kuma aiwatar da samun ko da yake acidic yanayin a ciki.

4. Akwai shi a cikin nau'o'in aikin enzyme mai karfi, ciki har da protease, lipase, da amylase, a halin yanzu, yana dauke da enzymes irin su pectinase, glucanase, cellulose da sauransu wanda zai iya lalata enzyme wanda ba amylase polysaccharide ba a cikin abincin shuka, don haka inganta amfani da furotin. da makamashi

5. Samar da bitamin B kamar B1, B2, B6, bitamin C da bitamin K2 a lokacin girma da kiwo na dabbobi, wanda ke samar da bitamin ga dabbobi.

6. Tsaro, kore, da maras guba ba tare da gurɓatacce da illa ba.